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Pineapple,
symbol of welcome.
We welcome you to this rare architectural gem - the only American Inn to be included in the Historic American Buildings Survey.
Rooms
Individually decorated in New England country style. All have private bath. Four have original wood burning fireplaces.
Wireless Internet.
Rates/Specials
Availability
Policies
Directions
Attractions
Guest comments
Special events/
weddings
Phone us:
800-243-1794
Innkeeper: George Crockett
info@merrell-inn.com
1565 Pleasant Street, South Lee, Massachusetts (MA) 01260
Phone: 413-243-1794
Fax: 413-243-2669
Shop
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Historic Merrell Inn
For your visit to Stockbridge, Lee, Lenox, in the Berkshires
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This beautiful brick
stagecoach inn
welcomes
you today
just as it's welcomed guests for close to 200 years. Enjoy breakfast served in the original Tearoom, above. The Tavern Room, shown to the right with its own great fireplace, invites you to sit in its copious wing chairs by a crackling fire or write a letter to a friend at the two hundred year old secretary desk.
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In Lee, the heart of the Berkshires,
near Stockbridge and Lenox MA.
The magic of the Berkshires lies all around us. Down the road is Stockbridge Mass, with the Norman Rockwell Museum, to the south is Great Barrrington. North of us is Lee, with its charming town square, and Lenox. We're a good base for trips to Mass Moca and the Clark Institute in Williamstown. Whether it's glorious countryside that interests you or the Berkshires' famous culture, we're an ideal tour base.
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Come spend some time in this special place where history really does still live
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Website design, hosting & promotion by Shaun Johnston Design, Ltd, publishers of getawaytheberkshires.
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Breakfast menu
Orange, Cranberry/Rasberry or Grapefruit Juice|
ENTREES
Omelette Choices
Basil & Cheese or Bacon Bits & Cheese
Served with White or Wheat Toast
Scrambled Eggs and Sausage
Served with White or Wheat Toast
Blueberry Pancakes and Sausage
French Toast and Sausage
Bran Flakes or Corn Flakes
Rice Crispies or Wheaties
Served with Bananas, Walnuts,
Raisins and White, Rye or Wheat Toast
Fresh fruit in season.
Freshly Baked Breads and Muffins
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Recommended by The New York Times, USA Today, The Boston Globe, The Boston Herald, Country Living Magazine, Historic Preservation Magazine and Rough Guides to New England.
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